Duck Shepherd's Pie

Duck Shepherd’s Pie Recipe With A Twist From Whitefriar Grill

A twist on the traditional Shepherd’s Pie dish, this Duck Shepherd’s Pie is cooked in a skillet at Whitefriar Grill and is a classic in our Brunch range. Ingredients: – 12 duck legs – 80g onions (peeled & diced) – 65g celery (diced) – 80g carrot (peeled & diced) – 60g celeriac (peeled & diced) …

Duck Shepherd’s Pie Recipe With A Twist From Whitefriar Grill Read More »