Whether it’s that last minute dash to the beach for a surprise sunny day or a planned vacation at home to explore some unvisited towns and sights, never underestimate the power of the staycation....
Food writer Dee Laffan has teamed up with Nightmarket Restaurant in Ranelagh to host a very special five course dinner in aid of MS Ireland. The event will take place on the 14th of March from 7:00...
Aoife Noonan has the kind of career that some dream of. She makes desserts for a living(!) for a start, which just has to be fun. Plus the portfolio of restaurants she has worked...
A new year guarantees to herald one thing – a suite of resolutions to be healthier and more upstanding human beings in general, that will most likely be broken by the end of the...
We all have cherished food memories that make us close our eyes and immediately give us a Christmas feeling, or that one ingredient or dish that the festive season just wouldn’t be the same...
In this week’s Best Possible Taste food writer Dee Laffan discusses her pending expedition to Everest Base Camp in aid of MS Ireland. Dee recently organised a fundraiser dinner at Monty’s, which helped her...
Body&Soul is a bizarre and beautiful banquet and is far more than a music festival. This weekend, from 23-25th June, the festival is offering an unmissable gastronomic experience for lovers of fine food and...
Just in time for Easter, Camerino Bakery will be popping up at Dublin’s street food market, Eatyard, with a bake sale and some baking demos on Saturday 15th April. Award winning baker Caryna Camerino...