A trifle is always a welcome addition to the Christmas dinner table, but this Chocolate Pecan Brownie Trifle with Orange Blossom Cream is sure to be a talking point long after you have scraped...
A festive take on a favourite – this Star Anise Orange Rice Pudding was created by Clodagh McKenna in association with The National Dairy Council to show the the flavour and diversity of cooking...
For a delicious belly-warming treat this winter, try Siúcra’s Mini Apple Tarte Tatin served with a dollop of Cinnamon Crème. Tart apples are caramelised using Siúcra’s Golden Granulated Sugar and wrapped in crispy pastry...
For those with a sweet tooth, Christmas most definitely is the most wonderful time of the year. The entire month of December is sprinkled with sweet moments: Neighbours calling with freshly baked gingerbread cookies,...