Scrumptious Chocolate Bombe Recipe from Avoca

    Ingredients: 300g rich tea biscuits 200g milk chocolate 200g 70% dark chocolate 100g 85% dark chocolate 80 grams malt chocolate balls 80 grams honeycomb pieces 150g golden syrup 250g butter Method: Slightly crush the biscuit, honeycomb and malt balls, not too much or they will turn to dust. You want nice bite-size pieces …

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