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Chef Ross Lewis

An Evening with Ross Lewis

An Evening with Ross Lewis – What’s On at Avoca

AVOCA invites you to an evening with Michelin star chef, Ross Lewis. Indulge in a carefully curated 6-course tasting menu centred around locally sourced Wicklow produce. In association with Wicklow Naturally, the evening will incorporate local produce and businesses including guest speaker Santina Kennedy and Wicklow Way Wines. Guests can avail of a discounted private …

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Check Out the Latest Artwork Commissioned by Chapter One’s Michelin Starred Chef

‘Scattering Light’ by Jane Rainey is the latest piece of artwork commissioned by Michelin starred chef Ross Lewis for his restaurant Chapter One, which was recently named Best Restaurant in Ireland by the Restaurant Association of Ireland. The painting graces the hard back covers of Chapter One’s menus, and is the latest collaboration in the …

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ross lewis Chapter One

An Unfinished Masterpiece – Ross Lewis on Continuing to Perfect the Story of Chapter One

In anatomical terms, the Chef’s Table at Chapter One feels like the beating heart of the restaurant. Its natural elements from the dramatic, highly glazed volcanic rock table itself to the large striking bog oak bowl that sits in its centre, all lend to that feeling that it is rooted deeply into the landscape of …

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Osteria Lucio

Osteria Lucio, Dublin 2

Osteria Lucio is a modern venue with a retro look inspired by the long-standing friendship of Michelin starred Ross Lewis of Chapter One and renowned Italian chef Luciano Tona. Situated at The Malting Tower, Grand Canal Quay, Dublin 2, Osteria is strategically positioned in the city’s ever-developing business hub, in the heart of the Docklands. …

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Galway Food Festival Druid

Galway Food Festival Presents a Series of Food Talks this Easter Bank Holiday Weekend

‘100 Years of Irish Food’, ‘Zero Waste Solution’, ‘Galway Food Throughout the Decades’ and ‘The Vital Importance of Organic Farming in Ireland’ are just some of the exciting and innovative topics that will be explored at this year’s Galway Food Festival Talk Series, taking place over two days of the five day festival from Friday …

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Galway Food Festival Chef Demos

Galway Food Festival’s Cookery Demonstrations Explore 100 Years of Ireland’s Culinary Heritage

Just one week to go until Easter’s most hotly anticipated gathering, the Galway Food Festival 2016, taking place over the Easter Bank holiday weekend from Thursday 24th to Monday the 28th March. The theme for this year’s festival runs in tandem with Ireland’s 1916 Centenary Commemoration Programme, as Galway and Ireland’s most accomplished chefs will …

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Osteria Lucio

Win Lunch for You and 5 Colleagues in Restaurant Osteria Lucio by Ross Lewis – Closed

The story of food is the story of friendship, and that is just the case at Restaurant Osteria Lucio. Chefs Ross Lewis and Luciano Tona have been friends for many years through Michelin starred food and tall tales. At Osteria Lucio, they unite their love of Irish and Italian food with the very best of …

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