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Courgette and Goat’s Cheese Filo Pie Recipe from Blazing Salads

Courgette and Goat’s Cheese Filo Pie Recipe from Blazing Salads

This Courgette and Goat’s Cheese Filo Pie Recipe a lovely light pie with subtle flavours. Serve as a starter or main course. serves 6-8 Ingredients: – Extra virgin olive oil – 2 onions – 1 clove of garlic, minced – 3 courgettes, 700g – Sea salt – Coarsely ground black pepper – 4 free range eggs – 2 tablespoons fresh basil, finely chopped …

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The Whole Hog – Ballymaloe Cookery School Butchery & Charcuterie Course Review

Many people feel that we are becoming increasingly disconnected from the food that we eat. At worst there are those who believe that meat comes in neat little vacuum-packed plastic trays with little idea of which animal provided that meat and that salads come pre-washed in plastic bags. We are prepared to sacrifice flavour so …

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