Blackberry & Raspberry Chia Jam Recipe By The Baking Nutritionist

Blackberry & Raspberry Chia Jam Recipe By The Baking Nutritionist

My version of a chia jam recipe is always quite thick because that’s how I like my jam. If you’d prefer a runnier jam, use less chia seeds. The brand of chia seeds that I use are Chia Bia – an Irish brand based in Waterford. At the beginning of the summer, I picked fresh …

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