This week’s Best Possible Taste Podcast takes us to Cork and UCC 98.3FM and features “What a Blast – 10 Years of the Irish Food Awards.” Produced by Sharon Noonan and Kieran Hurley, the...
In this week’s Best Possible Taste Podcast, Sharon Noonan chats to a number of female producers in collaboration with Sonas Healthfood. Celebrating female food producers in Ireland with Rosemarie Bennis in Sonas Healthfood shop...
In this week’s Best Possible Taste Podcast, Sharon Noonan gets all the details about the inaugural Poacher’s Gin & Tonic club, thanks to Oisin Davis. She also chats to Karen O’Donohoe, who is Head...
In this week’s Best Possible Taste Podcast, Sharon Noonan chats to Holly White, Caroline Rigney and Danny Trappe. Sharon speaks to Holly White about her vegan journey, with the fashion journalist and broadcaster sharing...
In this week’s Best Possible Taste food writer Dee Laffan discusses her pending expedition to Everest Base Camp in aid of MS Ireland. Dee recently organised a fundraiser dinner at Monty’s, which helped her...
In this week’s Best Possible Taste, speaking to Sharon Noonan is Kate Ryan from Flavour.ie , who extols the culinary attributes of West Cork. Sharon also visits Nicole Dunphy at Pandora Bell, a luxury gourmet...
This week’s podcast is a second helpings episode of Best Possible Taste, so you get a chance to hear some of the best previously aired interviews from the series. This week we revisit the...