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Aisling Rock

Galway Chefs Cook Up a Storm to Kick Off European Region of Gastronomy 2018

The Best Young Chef In Europe, GMIT’s Aisling Rock and four leading Galway chefs treated the Galway Hospitality Industry with a feast to open the first flaghship event of Galway and West of Ireland’s European Region of Gastronomy at a glittering Black Tie function in the newly branded Galmont Hotel and Spa, Galway, formerly the …

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A Galway Chef Has Just Been Named European Young Chef 2017

The future is certainly bright for our young Irish chefs as yesterday saw 21 year old Aisling Rock take the prestigious title of European Young Chef 2017 in Barcelona. The international competition is organized and promoted by the International Institute of Gastronomy, Culture, Art and Tourism (IGCAT) and the leading Hospitality and Culinary Arts school …

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