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Emirates Menu

From Bakery to Business Class – How Emirates Gets a Menu Off the Ground

“Everyone says that the Irish ingredients are some of the best,” whispers Irish cabin crew member Laura with a wink, after serving my grilled Irish salmon as we cruised at 40,000 feet somewhere over the Black Sea on an Emirates flight from Dublin to Dubai. Likewise, you could tell that Ahmed on the Dubai to …

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Emirates Flight Diary

Emirates Flight Diary: 24 Hours of Wining and Dining in the Sky

I’ve always said it, there’s nothing like a glass of Veuve Cliquot Champagne to calm a case of pre-flight jitters. Okay, I’ll admit I have never uttered that sentence before now, but as I was handed a bubbling flute before taking off from Dublin by an immaculately dressed member of Emirates airlines cabin crew I …

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A Taste of Emirates

A Taste of Emirates and the World’s Largest Kitchen Lands in Dublin for One Night Only

Last night, at a star studded event in Dublin, Emirates, the world’s largest international airline revealed what goes on behind the scenes to feed its 52 million passengers in the sky. More than 520 chefs freshly prepare an average of 180,000 meals each day working to 1,548 different menus for the different routes, travel meal …

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