Esporão Wine Dinner 7pm Monday 22nd February 2016 at Asador
Join Febvre for a specially created 5 course BBQ menu at Asador matched with the stunning wines from Herdade do Esporão. We cook all our meats, shellfish, fish and game on the Asador grill, over fires of lump-wood charcoal and oak & apple hard woods. We use maple and hickory wood chips to add further flavour …
Esporão Wine Dinner 7pm Monday 22nd February 2016 at Asador Read More »