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Former Private Members Club Residence Opens its Doors and Welcomes a New Executive Chef

No. 41 Stephen’s Green has always held an air of mystery, as both a private home and then as a private members’ club, Residence, but now after ten years it has opened its doors to the public for the first time.

Regulars and soon-to-be regulars now have the opportunity to experience this unique townhouse in the heart of Georgian Dublin.

Under new ownership, a host of changes have been introduced including extended opening hours, brunch served every Saturday from noon and the recently-refurbished Garden Terrace – perfect for a quick lunch or lively al fresco dinner on a summer’s evening in the city.

For a more fine dining experience, there’s Restaurant FortyOne at Residence, who have welcomed award-winning Executive Chef Peter Byrne to the team.

Peter spent six successful years at the helm of renowned Sika restaurant, formerly Restaurant Gordon Ramsey, at Powerscourt Hotel Resort and Spa and almost eight years as Senior Sous Chef at Michelin-starred restaurant, Chapter One.

At Residence Peter has introduced new innovative, creative menus that continue to reflect the ethos of Restaurant FortyOne, using of local produce, seasonal ingredients.

In keeping with the spirit of the former private members’ club, Residence remains committed to offering both new and familiar guests a home from home in luxurious surroundings.

Serving outstanding food and flawless service in unrivaled surroundings it makes an ideal venue for bespoke cocktail evenings, intimate gatherings, casual dining, private celebrations, weddings and corporate events

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