The Dylan Hotel, Dublin’s finest five star boutique hotel, has launched their Midsummer Dreams at Dylan. It is a summer-inspired cocktails and canapés menu, perfect to kick start you summer with style.
This thoughtfully designed menu aims to excite the senses for guests who want to experience the sights, scents and tastes of summer.
The Dylan’s stunning new cocktail and canapé menu has been designed by their expert mixologists and top chefs.
Relax and unwind in the picturesque terrace and choose from a heavenly array of summer cocktails.
A contemporary take on the classic cocktail, the Absinthe Honeysuckle pairs the deep flavours of aniseed with the sweetness of honey.
Or why not indulge in the refreshing Blooming Chamomile – Bloom Gin is mixed with the summer flavours of elderflower, chamomile and lemon.
For the tequila lovers among you, the Tequila Honeybee will certainly hit the spot and is made with Reposado Tequila, honey water, lemon juice and bitters.
For those seeking out the beautiful, the pretty as a picture Heavenly Hibiscus should be on your list. This elegant and sophisticated cocktail is made from hibiscus syrup, Riesling, Lillet White and soda water.
The Pisco Flower is a floral twist on the classic Pisco Sour. Here it gets a modern spin with Creme de Violette, elderflower and lemon.
A selection of homemade canapés will be served to perfectly pair with the stunning cocktail menu. Guests can choose from savoury delights such as Goat’s Cheese & Figs on Brioche, decadent Lobster Rolls, rich and flavourful Foie Gras & Sable with Lavander and Strawberry Geleé.
End your Midsummer Dreaming on a sweet note and indulge in Passion Fruit Macarons, Strawberry Gazpacho, Lime Parfait and Crispy Apple.
The chic and stylish Dylan Hotel is the perfect backdrop for those hot summer nights, so why not live out your wildest dreams at the Dylan Hotel this summer?
Bookings are essential for this dreamy delight and can be made by emailing email@example.com or logging onto www.dylan.ie.