Winter is the time where all we want to do is cosy up on the couch with a blanket, watch some comfort TV and eat something wholesome and warm. This is where the mighty soup comes in. Although it can be eaten at any time of year, it’s especially pivotal during the colder months. Nothing sounds better than a warm bowl of soup to defrost you on a freezing cold day. Here’s a roundup of some of our favourite soup recipes.

Sweet Potato, Red Pepper & Coconut Soup Recipe from Dr. Coy’s

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Leek & Potato Soup Recipe By Green Earth Organics

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Vegan Roast Pumpkin & ClemenGold® Soup Recipe

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Carrot, Coriander and Coconut Soup Recipe by Finn Ni Fhaolain

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Spicy Beetroot Soup with Roasted Chickpeas Recipe By Jennifer Oppermann

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Spiced Moroccan Lentil Soup

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Chestnut, Parsnip & Bacon Soup

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Maple Roasted Pumpkin Soup Recipe by Soulful and Healthy

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Roasted Turmeric Cauliflower Soup with Coconut Cream by Soulful & Healthy

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Roast Carrot and Red Pepper Soup Recipe by Roz Purcell

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Mexican Style Cream Corn Soup Recipe By Chef Jeeny Maltese

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Spiced Roasted Root Vegetable Soup Recipe By Monika Coghlan

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French Onion Soup with Cheesy Dumplings Recipe From Siúcra x Catherine Fulvio

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Roast Plum Tomato & Basil Soup Recipe By Chef Igor From The Gibson

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Broccoli & Spinach Soup with Cashel Blue Crumbs Recipe By Chef Igor From The Gibson

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Butternut Squash Soup with Parsnip Cream, Candied Pumpkin Seeds and Spiced Oil Recipe by Chef Igor Cikarev at The Gibson Hotel

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Thick And Creamy Roasted Cauliflower Soup Recipe by The Tiny Vegan Kitchen

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Coconut and Butternut Squash Soup with Caramelised Leeks Recipe by Siúcra and Catherine Fulvio

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Sweet Potato, Orange, Coconut & Ginger Soup Recipe by The Food DNA

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Jerusalem Artichoke & Potato Soup Recipe by Chef Igor Cikarev at The Gibson Hotel

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Traditional Vegetable Soup Recipe with Barley by Neven Maguire