Appealing to the masses, Häagen-Dazs introduces with two exciting new ranges of ice cream, from alcohol flavours to dairy-free options.
The dairy-free flavours on offer include chocolate salted fudge truffle, peanut butter chocolate fudge, mocha chocolate cookie, and coconut caramel ice cream.
The new recipes are made from a blend of alternative ingredients like peanut-butter, coconut cream, water and other processed fillers.
This new initiative came about after fans of the icy treat filed a petition on change.org, specifically asking for dairy-free options.
Moving to the boozy options and Häagen-Dazs has released five alcohol-filled flavours into their ice cream range.
The flavours include Rum Vanilla Caramel Blondie, Whiskey Chocolate truffle, Irish Cream Coffee & Biscotti, Vodka Key Lime Pie, and Rum Ginger Cookie.
Unfortunately, neither of these new ranges are available in Ireland as of yet. The dairy-free ice cream is only available in the US and the alcohol infused treats are only available in Canada.
Hopefully these new flavours make their way across the pond soon enough.