‘Tis the season to sip on a sumptuous Hot Chocolate. We have compiled a list of our favourite Hot Chocolates. Most of the cafes listed are currently open for takeaway and some are preparing...
Brian McDermott is an award-winning celebrity chef and author from Co Donegal, as well as chef-proprietor of the newly-restored Foyle Hotel in Moville. Brian’s book “Donegal Table” has just won Best Cookery Book in the...
Drinks / Small Bites / Wine
The Nude Wine Company are delighted to launch Virtual Wine Courses this Autumn. These are perfect for those who love wine and would like to learn more. Thanks to Zoom they have never been...
Louise Lennox is fast becoming quite the recognisable face on TV and the pastry chef and science lover turned educator is showing no signs of slowing down. But how did her career take off...
Mayfield Eatery in Terenure are hosting an evening food market in November from 4-8pm on the 6th/7th and 13th/14th. The market will be held under the new covered terrace with a selection of fantastic Irish...
This weekend, Friday October 30th to Sunday Nov 1st, the well- known award winning La Rivista restaurant is bringing its favourite produce and foods to the people of Kilkenny. La Rivista has transformed its...
On Tastes Like Home this week (Monday 26th October 2020), Catherine Fulvio looks back at her South Korean experience. Catherine will show viewers how to recreate their own Korean BBQ Oven Baked Korean Style...
This week (19th October) in episode seven of Tastes Like Home, Catherine Fulvio looks back at her trip to Roosky, Co Roscommon and onto Vancouver, Canada. Our contributors this week are Mary McGowan and...
The Exchequer Wine Bar, D6, is open for al fresco bookings for customers to enjoy a unique dining experience with safety at the forefront. The Exchequer Wine Bar in Ranelagh recently launched their revamped, Spanish...
Events / News / Small Bites
The Burren Food Fayre is going virtual this year, with an impressive line-up of food producers and chefs from all over the Burren taking part in a series of free online events. The event...
Drinks / News / Small Bites / Whiskey
Final Midleton Very Rare vintage from Former Master Distiller Brian Nation is unveiled Irish Distillers, maker of some of the world’s most enjoyed whiskeys, has unveiled the eagerly awaited Midleton Very Rare 2020, a...
Serves 8 to 10 Ingredients: For the Cake 200g softened butter 160g golden caster sugar 4 free range eggs 100g plain flour 170g ground almonds 2 tsp baking powder 1 medium orange, zest only...
Drinks / Gin / Small Bites
In honour of its namesake – the most extraordinary of Irish characters, Wilde Irish Gin is launching a limited-edition cocktail kit on Oscar Wilde’s birthday this October 16th 2020. This also marks the one-year...
Home to one of the largest indoor malls in the world, one of the biggest aquariums, the biggest automated fountain, the tallest hotel and one of the largest indoor ski slopes, This week, in...
When planning a romantic escape, for us, nothing springs to mind quicker than a whimsical Irish Castle. In this instance, Kilkea Castle. In an effort to “shop local” we stayed in our lovely Lily...
While 2020 may be a strange year for most of us, the team at Pichet are delighted to be looking to the future by continuing to serve up some of the best food and...
Limerick-based artisan Chocolatier, Braw, has just launched a brand new range of Christmas-inspired micro batch chocolate bars ready for the gift-giving season. Braw (a Scottish phrase meaning ‘pleasing’) was set up by Anna Coffey...
Tia Maria, the world-famous coffee liqueur, has launched a brand new ready-to-drink cocktail providing its unmistakable and unique recipe in an Iced Coffee Frappé. The new Iced Coffee Frappé is a ready-to-drink cocktail made...
Like so many of our local hospitality businesses in East Cork, Ballymaloe House has had to reinvent the way we operate under the current COVID19 restrictions. Safety is our top priority and maintaining the...
Online cookery series by Cork company demonstrates versatility of the HERO egg Recipe series ‘Get Cracking with Eggs’ reveals how to feed the whole family with quick and easy recipes on a budget Friday October 9th marks the day that all eggs across the globe are...