Events / News / Small Bites
Airfield Estate, Ireland’s largest urban food and farming experience, which encourages visitors to reconnect with food and the land it comes from hosts its first ever food festival this September 11th – 13th. Partnering...
Dublin’s newest social destination Suesey Street celebrated its official opening recently. Located on the corner of Fitzwilliam Place, the venue offers an informal approach to drinking and dining. The outdoor terrace was the place...
West Cork Distillers, one of only three independent whiskey distilleries in Ireland, has launched The Pogues Irish Whiskey, inspired by and developed in conjunction with The Pogues. A collaboration between two of the world’s...
Nestled in the heart of Dublin 2’s Creative Quarter, Balfes is an all-day dining brasserie and uptown bar. They have now launched a delicious Craft Cocktail Collection. Perfect for sipping on their heated outdoor...
Top Irish Model and Food Blogger, Roz Purcell has created a Signature Power Shot as part of the Clayton Hotels, Vitality Breakfast ahead of Roz Purcell’s impending book launch, Clayton Hotels have teamed up with...
As you approach Achill Island, located off the County Mayo coastline, you are immediately struck by the wild beauty of the landscape. This is countryside that is stunning and dramatic but which also possesses...
The Taste of Cavan returns on 7th and 8th August 2015 at its new home in Cavan Equestrian Centre. Following on from the success of the 2014 event, where 35,000 visitors enjoyed two days...
The Morrison Hotel certainly made the most of the wonderful weather last week as it hosted its Annual Summer BBQ. Over 200 people enjoyed a wide choice of artisan beers and ciders, chilled cocktails...
Last Friday saw Kildare welcome one of the most famed cocktail specialists in the world; Shaun and Gillian travelled from The Dead Rabbit Bar in NYC to mix up some award winning cocktails for...
Events / News / Small Bites
Food for Life! is the theme of this year’s Theatre of Food, one of many favourite areas at Electric Picnic Music & Arts Festival in Stradbally this September. The dedicated food area serves as...
The multi-award winning Franciscan Well Brewery is hosting a Summertime Fête taking place at the North Mall Brewpub in Cork from July 3rd to 5th. Their team have been working to create some new and unusual...
Last Thursday saw a fun initiative in Beeftro Steakhouse on Balfe Street to raise some all important funds for the Irish Cancer Society. The packed event was hosted by the charismatic John Collins, owner...
Events / News / Small Bites
Last week I was asked if I would be free to attend dinner Darwins on Aungier Street, a restaurant I have only ever had great meals in. So of course I said Yes, the...
Having only been to Sophie’s once before, for brunch a few months ago and being quite impressed, we were very excited to attend the Sophie’s Pizza Masterclass event. Being first to arrive and the lovely Rowena showed...
Tullamore D.E.W. is delighted to once again announce their sponsorship of Castlepalooza, the eagerly anticipated three day music & arts festival takes place from the 31st July to the 2nd of August in Charleville...
Adding a superb addition to both Dublin tourism and Irish whiskey, the day has finally come, after three years of hard work and planning for The Teeling Whiskey Company to officially open its brand...
On Thursday, 25th June, Amuse Restaurant on Dublin’s Dawson Street (recently voted Best Newcomer) will host a ‘A Celebration of Champagne and Strawberries’. Chef Conor Dempsey has created a 5 course tasting menu which...
Over 800 restaurateurs and industry players turned out in black tie at the Irish Restaurant Awards 2015 in the DoubleTree by Hilton on Monday May 25 to celebrate their hard work and dedication at...
This is your chance to be at the brand new launch session of Taste of Dublin, with complimentary glass of Champagne Taittinger, plus entry to Friday afternoon session 12-4pm, all for only €10! Calling...
The Pigeon House has finally celebrated their official opening in Clontarf, award-winning restaurateurs Paul Foley and Brian Walsh, have soft launched the restaurant over the past few months and the restaurant has become a...