Enjoy Premium South African Wines Paired with Nepalese Delights at Monty’s of Kathmandu

Experience Burgundys Wonders in a Memorable Four Course Dinner at Montys of Kathmandu

An authentic taste of Nepal in the heart of Temple Bar, Monty’s of Kathmandu is renowned for offering a flavour experience unlike anything else in the city. Shiva and Lina Gautam’s Nepalese delights are complimented by an impressive wine list, and Monty’s frequently hosts themed wine evenings.

On May 16th, Monty’s will host a Bouchard Finlayson Wine evening which will be hosted by Bouchard Finlayson’s International Ambassador Lia Poveda along with Tindal Wines.

One of South Africa’s most awarded boutique wine estates lies in a scenic valley, just an hour and a half from Cape Town, and is called Hemel-en-Aarde or Heaven-and-Earth. Framed by great fold mountains and breath-taking ocean views, it is one of the coolest wine-making regions in the Cape, with duplex soil structures and sun-facing slopes.

The promise of the unique terroir is harnessed by winemaker Peter Finlayson in slow-ripened, flavour-rich wines of exceptional quality.


These stunning South African wines will be paired with traditional Nepalese delights over the course of the evening, with five courses each matched with the perfect Bouchard Finlayson drop.

The evening will begin at 7pm, with dinner served at 7.30pm and tickets cost €70 per person. As there is limited availability, it is advisable to book your place early by visiting www.montys.ie or by calling 01 6704911.

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