This dish needs no introduction, as the Irish have taken to it as if it was their own. This classic Italian lasagne recipe makes two dishes, as I figure that if you’re going to the trouble of making it, you might as well freeze one or use it to feed a crowd!Serves 12 Thank heaven …
This Potato, Kale and Pumpkin Gratin Recipe was a winner at the Blazing Salads’ deli, and the recipe was requested many times. A delicious way to eat kale and pumpkin, and a quirky twist on a classic gratin recipe. Serves 6 Ingredients: – 2 potatoes (450g), eg. Rooster, Maris Piper – 2 cloves garlic – …
Potato, Kale and Pumpkin Gratin Recipe from Blazing Salads Read More »
Rachels Swiss Roll Recipe is super tasty and looks great. A perfect treat for after dinner. Serves 6-8 Ingredients: – A little melted butter – 125g plain flour, plus extra for dusting – 4 eggs – 125g caster sugar, plus 3 tbsp for sprinkling – 1 tsp vanilla extract Filling – 6 tbsp raspberry or …
This easy meatballs recipe is by Brian McDermott from the Donegal Table Cookbook. Please, please, don’t buy pre-made meatballs – honestly, they only take minutes to make at home and it can be lots of fun if you involve everyone in the process. And don’t even think about buying ready-made sauce either! This recipe has …
This paleo banana and pecan muffins recipe is from Eathos. In only 6 easy steps you can make your own delicious muffins. They are perfect for breakfast or as a little snack. Ingredients: – 4 eggs – 4 ripe bananas – 115g almond butter * found in all health food shops and most supermarkets – …
Paleo Banana and Pecan Muffins Recipe from Eathos Read More »
This pizza recipe has been a favourite at Blazing Salads for many years now. We are fans of using Organic 100% wholemeal spelt flour in our pizza bases. There’s no need to feel guilty after having a delicious pizza for dinner. The base will have a lovely nutty flavor and blends well with the goat’s …
Spinach, Red Onion and Goat’s Cheese Pizza Recipe from Blazing Salads Read More »
This whole roasted fillet of beef recipe uses Chef Kwanghi Chan’s Spice Bag seasoning to add an oriental twist to a classic. Perfect for when you want to spice up your roast dinner at home. ChanChan Spice Bag Seasoning is available to buy at Asia Market on Drury Street and in Ballymount. Ingredients: – 4 …
Whole Roasted Fillet of Beef Recipe with Asian Spice Rub by Chef Kwanghi Chan Read More »
This Irish Stew Recipe was created by Chef Noel McMeel from Lough Erne Resort. Speaking about the recipe, Noel says: “We Irish really know how to make great stews. Irish stew is traditionally made with lamb or mutton, but many Irish families would have used beef for special occasions, especially on St Patrick’s Day, to …
Irish Stew Recipe by Executive Head Chef Noel McMeel at Lough Erne Resort Read More »
From The Doctor’s Kitchen Cookbook
This Hoisin Duck Pancakes Recipe is from Eat Happy by Melissa Hemsley. While it would be impossible to recreate true Chinese-style duck at home, this version comes with a big thumbs-up from my family. It uses duck breasts, speedy to cook and widely available, and quick pancakes made with chickpea (or gram) flour. The best …
A Margherita Recipe that is the perfect size for one. This recipe is from The Solo Food Cookbook is delicious and surprisingly easy to make.
This is such a beautiful salad recipe and is made in minutes – it also makes the growing number of raw food aficionados happy and is a super way to show off your beetroot crop.
This irresistible ramen recipe is a true soul food for cosy autumn evenings. This homemade miso chicken ramen is served with soba noodles, shiitake mushrooms, edamame, pak-choi, pickled carrots and baked crispy enoki-mushrooms. With background in clinical nutrition and pharmaceutical sciences Jelena is a self-proclaimed foodie. She combines love and passion for cooking …
Homemade Miso Chicken Ramen Recipe with Soba Noodles Read More »
This spaghetti recipe is one of those dishes that you just look at and feel sure that you shouldn’t be eating it. It seems to tick too many naughty boxes to be good for you. Well, good news: following a workout, this is a well-deserved treat to be enjoyed without a smidgen of guilt. The …
Creamy Goat’s Cheese Spaghetti Recipe with Spinach, Bacon and Mushrooms Read More »
I’m calling this a weekend breakfast bap recipe because it’s a rare occasion when I’ll have time to prepare something like this for breakfast during the week, however I did keep an extra one in the fridge for my lunch today and it’s all I can think about right now. It’s so handy to make …
Weekend Breakfast Bap Recipe from The Tiny Vegan Kitchen Read More »
Granola, berries and Greek yoghurt in a lolly? Oh yes. You can thank me later for this lollies recipe, because it will be very popular with kids and adults alike. You can switch up what you put into them – try grated apple or a natural fruit yoghurt, if you fancy. These feel like a …
Berry and Granola Frozen Yoghurt Lollies Recipe by Nicola Millbank Read More »
This filo pastry turnovers recipe is ideal for a lunch or for taking on a picnic. They are lovely to eat. As you are eating them the flavor changes from the subtle spinach to the salty creamy feta, then to a hint of dill. Makes 12 turnovers Ingredients: – 1 small red onion diced – …
Spinach, Feta and Dill Filo Pastry Turnovers Recipe from Blazing Salads Read More »
Serve up this cupcakes recipe when your mates or family drop over for tea, or give to your little ones as a cheeky treat. Peanut butter and jam go together like duvets and books. Total soul-satisfying perfection. I eat a lot of nut butter as I adore the creaminess and flavour and am always happy …
Peanut Butter and Jam Cupcakes Recipe by Fearne Cotton Read More »
School’s out for the summer! Kids everywhere will rejoice as they can now have lie ins, homework free evenings and maybe stay up past their bedtime. Now exhausted parents will be looking for ways to keep them occupied so they don’t hear the dreaded “I’m bored” 100 times a day. So, here are 20 kids recipes …
20 Recipes to Keep the Little Ones Busy This Summer Read More »
Summertime can bring a variety of exceptional or unseasonal weather. Will it be a sun- baked outdoor barbecue or an indoor gathering in case it rains. But whatever the weather, the key to pairing food and wine is very simple and can be summed up in one word – balance. Generally, full-bodied and oak-aged wines …
Haven’t Found Your Favourite Summer Wine? Look No Further! Read More »
The sequel, part two, are they ever as good as the original? The Godfather Part 2, Terminator 2, Lethal Weapon 2 & of course Die Hard 2 in my opinion are a few great examples. I am sure you have your favourites too! This month, part 2 of ‘Lesser known grapes’ featuring the letters I …
‘A- Z- Learn About Wine’ – Obscure Grapes & Lesser Known Wine Regions – Part 2 Read More »
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