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TheTaste.ie

Month: July 2019

Mini Paris Brest with Orange Crème Diplomat Recipe By Imelda

Mini Paris Brest with Orange Crème Diplomat Recipe By Imelda

Mini Paris Brest with Orange Crème Diplomat Recipe. History has it that the Paris Brest was created in 1910 by Louis Duran to commemorate the Paris-Brest-Paris bicycle race. A classic choux bun baked in the form of a ring is traditionally filled with a hazelnut crème but I decided to go with the seasons for …

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Classic Baked New York Cheesecake Recipe By Simon Delaney

Classic Baked New York Cheesecake Recipe By Simon Delaney

This Classic baked New York cheesecake recipe is one of my all-time favourite desserts. I’ve had cheesecakes all over the world – set cheesecakes, deconstructed cheesecakes, etc. etc. – but none, and I mean none, compare with a classic baked New York cheesecake. During one of the rounds on MasterChef, we had to come up …

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Broccoli & Spinach Soup with Cashel Blue Crumbs Recipe By Chef Igor From The Gibson

Broccoli & Spinach Soup with Cashel Blue Crumbs Recipe By Chef Igor From The Gibson

Broccoli and spinach soup, served with cashel blue crumbs and a chive oil. This stunning looking recipe, has a fresh and vibrant colour, with great ingredients and deliciously creamy texture. A perfect lunch or dinner recipe to impress friends or a special someone at a dinner party. Ingredients: Serves 4 – 20g of butter – 1 …

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Rope Mussels With White Wine cream From Sole Restaurant

Rope Mussels With White Wine Cream Recipe From Sole Restaurant

Rope Mussels With white wine cream recipe by Chef Richie Wilson at Sole Restaurant, using the finest of Irish ingredients in a classical dish. Dublin’s SOLE Seafood and Grill launches their “Afternoon Seafood Tower”, offering a lunchtime selection of the most popular Irish seafood on a tiered serving platter. Ingredients: – 500 g Fresh Rope …

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Oats & Seeds Pancakes Recipe By The Baking Nutritionist

Oats & Seeds Pancakes Recipe By The Baking Nutritionist

Oats & Seeds Pancakes Recipe By The Baking Nutritionist. I am a firm believer that celebration meals can be at any time of the day. One of my favourite times being breakfast time, because I can celebrate with pancakes. For a celebratory breakfast, I made these delicious oats and seeds pancakes. The oats provide a …

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The Perfect Addition to the Street – Bart’s on South William Street Bar & Restaurant Review

The perfect blend. Bart’s is serving up the most delicious gourmet small plates while bringing South William Street another place to dance into the night. The sun is shining down upon the brightly coloured facade of Bart’s and I am called in by the 70’s disco soundtrack playing into the street. A small number of …

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A Resplendent Final Stop For The Orient Express – Glenlo Abbey Hotel and The Pullman Restaurant Review

Situated just outside of Galway City, Glenlo Abbey Hotel in all of its Five Star finesse is picturesquely perched on the edge of Lough Corrib. Walking up the flight of steps to the entrance and being greeted by a top hat wearing, beaming concierge immediately sets the Five Star tone for our stay. Check in …

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Out with the Old and in with the New! – The Old Post Office Blackrock Restaurant Review

Having heard so many Chinese Whispers about this new offering we were eager to get to Blackrock to check out The Old Post Office. New openings are plentiful in Dublin right now, finding time to visit is the only predicament. The ethos of TheTaste.ie has always been if we dine somewhere, old or new and …

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The Zero Waste Café Making its Mark on Dun Laoghaire – INK Café Review

There are few places as welcoming as Dun Laoghaire on a sunny Sunday afternoon – a stroll through People’s Park markets, ambling down the pier with a Teddy’s ice cream cone in hand – a week of content to follow is practically guaranteed. With that said, the seaside suburb has struggled to step up to …

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Quite Frankly Superb Small Plates and Sips and on Camden Street – Frank’s Restaurant Review

Small plates can be divisive. There are certainly people who would rather eat with their eyes size-wise, but I will never be one of them. Approaching a meal with an inquisitive hovering fork, sampling as many different creations as your heart desires, is my idea of the perfect meal. It is unquestionably better to have …

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Win a Family Stay in the Five Star Druids Glen Hotel & Golf Resort for 2 adults and 2 children sharing a family room – Competition Closed

At the 5 star Druids Glen Hotel & Golf Resort, nature and luxury meet to create a memorable escape. Nestled in 360 acres of countryside between the Wicklow Mountains and the Irish Sea, yet only thirty minutes from Dublin, Druids Glen provides a sanctuary from the hustle and bustle of everyday life. Druids Glen Hotel …

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Win Dinner for Two People in the Award Winning Chameleon Restaurant in Temple Bar – Competition Closed

Chameleon is an award winning Dublin restaurant specialising in set menus and Asian tapas. Established in 1994, Chameleon has become renowned for its warm and intimate atmosphere, excellent service, and outstanding contemporary Indonesian cuisine. Chameleon restaurant has won many prestigious awards including best restaurant in Temple Bar, and featured in the Bridgestone Guide’s – “Best …

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