Citron restaurant at The Fitzwilliam Hotel Dublin is preparing a feast to celebrate the American tradition of Thanksgiving – a special menu will be served from 24th–26th November. Savour traditional Thanksgiving fare with roast turkey and pumpkin pie while tempting your taste buds with contemporary variations and super-stylish dishes. To celebrate the holiday we are […]
The famous question ‘got milk?’ is not so simple any more. If the American advertising campaign encouraging the consumption of cow’s milk was to launch today it would raise a hundred more questions. Full fat, or skimmed? Pasteurised or raw? Cow or donkey? and is milk made from almonds ‘milk’ or ‘mylk’? Like coffee, bread,
Cold Pressed, Donkey or Cereal Milk? – The 2017 Milk Trends Causing a Dairy Dilemma Read More »
“When we decide to harvest, we know exactly what is 5 metres below the ground”, says Yann Schÿler, putting in a one-liner how deeply well they know their terroir. He’s the General Director of Schröder & Schÿler, wine négociant and one of the owners of Chateau Kirwan, Grand Cru Classé Margaux, in Bordeaux. He’s the 8th generation of
Yann Schÿler on Finding the Purest Style of Margaux at Chateau Kirwan Read More »
Over the past couple of years I have eaten in and reviewed many restaurants around Ireland for TheTaste; not just those located in Dublin and the country’s larger cities but also many in our smaller towns and in the countryside. However, living in Connaught I will admit that I always jump at the chance to
Swimming Along Nicely in Sligo – Eala Bhán Restaurant Review Read More »
This week, Inter-Rhone is painting the town red as the organisation is doing a wonderful job at hosting Rhône Wine Week Ireland, a celebration of a region so diverse that goes from light and fruity to so full bodied and spicy that you almost feel some bottles should say don’t open till Christmas. But we’re opening them now! We’re unleashing
Wine of the Week from O’Briens: Ferraton Côtes Du Rhône Samorens 2013 Read More »
In March of this year, Jenny Synnott and Elaine Cohalan of The Dublin Cookie Company realised their dream when they opened the doors of Ireland’s first cookie shop opened in heart of historical Dublin, the Liberties, on 29 Thomas Street. Now, their Dublin Cookie Company Pop Up crumbly cookie creations are coming to O’Connell Street.
The Dublin Cookie Company Pop Up Coming Soon to O’Connell Street Read More »
“It’s Beaujolais Nouveau time” and enthusiasts around the world will enjoy their first sip of this vin de primeur on 17th November 2016 to celebrate the arrival of the new vintage! Every year, in celebration of the harvest, Georges Duboeuf unveils another interpretation of his highly anticipated Beaujolais Nouveau. Known for its colourful presentation, Duboeuf’s
Win a Case of Georges Duboeuf Beaujolais Nouveau 2016 – Closed Read More »
Rhône Wine Week Ireland is back for the 4th year running! This year, more importers have come on board and there are plenty of wines to taste and activities to celebrate this great wine region. One of the highlights of the week will be the Big Rhone Tasting, at Ely Bar & Brasserie, from 6:00 pm
Rhône Wine Week Ireland: Big Rhône Tasting at Ely Bar & Brasserie on the 3rd of November Read More »
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