Hennessy recently announced an exciting new partnership with the Royal Hibernian Academy (RHA) for 2016. Working with the gallery, Hennessy will host a programme of four Hennessy Lost Fridays during the year, each showcasing some of the most innovative creative talent from Ireland’s diverse arts scene. The first of the Hennessy Lost Fridays takes place …
Win Two Tickets to Hennessy Lost Fridays at the RHA – CLOSED Read More »
To celebrate Febvreuary Febvre who are at the forefront of the Irish wine trade for over 50 years with renowned winery Castello Banfi will be hosting a 5 course Italian dinner. They will be matching award winning Castello Banfi wines with artisan Italian produce in a specially created menu by Chef Warren Massey. Wines will …
Castello Banfi Tuscan Wine Dinner 7pm Tuesday 2nd February 2016 Read More »
Hennessy has announced an exciting new partnership with the Royal Hibernian Academy (RHA) for 2016. Working with the gallery, Hennessy will host a programme of four Hennessy Lost Friday nights during the year, each showcasing some of the most innovative creative talent from Ireland’s diverse arts scene. The first Hennessy Lost Friday takes place on …
Immerse Yourself At Hennessy Lost Fridays In The RHA Read More »
Create a stir in the kitchen with the delicious M&S new stir-fry range. With over 650 different stir fry combinations eating healthy never tasted so good. They’re a great way to enjoy 1 or 2 of your 5 a day, and are packed full of protein. Erica Molyneaux, M&S Stir Fry Product Developer says, “We’ve travelled …
Supper Sizzle – Make Dishes in Minutes with M&S New Stir-Fry Range Read More »
Citywest has become the home of Ireland’s third McGettigan’s Cookhouse and Bar. Located in Kingswood House just off the N7, this is the largest venture by the group with seating for 150 and event spaces catering for groups of 10 to 130. The restaurant and bar is decked out with exposed brickwork, leather furnishings, sharing …
McGettigan’s Cookhouse and Bar Opens New Restaurant in Dublin Read More »
Head mixologist at The Westbury Hotel Micheál O’Shea is a finalist in the Irish stage of the prestigious Bacardí Legacy competition. The competition challenges mixologists and bartenders to create a drink worthy of a legacy that can stand up beside classics such as the Mojito and the Daquiri. The winning cocktail should be easy to …
The Westbury’s Micheál O Shea is a Finalist in the Bacardi Legacy Competition Read More »
Gérard Bertrand H de L’Hospitalet Sauvignon Blanc 100% Sauvignon Blanc 2014 This has to be a steal. Coming from an award winning Château L’Hospitalet in the Languedoc and rugby legend Gérard Bertrand, a man who started working in his fathers winery at the tender age of ten. This wine has a beautiful aromatic nose with …
With his pot-fulls of talent and passion for cooking, Bang Restaurant’s Head Chef Niall promises a relaxed and fun evening featuring great food with a surprise seasonal menu, with loads of options and something for everyone (even if you’re being very good for the New year!!) To top it off, Bang are offering a selection …
Wine Evening with Surprise Menu – Bang Restaurant 15th January only €39 pp Read More »
River Street Events, proud organisers of the BBC Good Food Shows, have announced the launch of the BBC Good Food Show Northern Ireland, located at the Belfast Waterfront. The show will take place from the 14th – 16th October and will join the programme of already established Good Food Shows that are filmed in Scotland, …
BBC Good Food Show is Coming to Belfast this Autumn Read More »
Brothers Jack and Theo launched Sprout & Co as a juice bar within an Avoca store, and now their cold pressed juices are now available in over 50 outlets throughout Dublin, Wicklow and Belfast. Recently, Sprout & Co Kitchen was opened on Dawson St in Dublin offering a seasonally changing menu using produce from local …
Win a 5 day Cold Pressed Juice Cleanse from Sprout & Co – CLOSED Read More »
Since opening five years ago, Electric has become one of the most popular Cork restaurants for locals and visitors alike. This has been built on a menu featuring quality prime Irish steaks, freshly caught fish and locally inspired dishes, as well as the buzzing atmosphere. Upstairs in Electric with its the panoramic views of St. …
Win Dinner for Two in Electric Restaurant Cork – CLOSED Read More »
This week’s cocktail is Blackstar, Drury Building’s homage to David Bowie. Blackstar €8.50 To celebrate David Bowie’s incredible legacy spanning 51 years, the team at Drury Buildings has created their latest Cocktail BLACKSTAR. Dedicated to the man himself, Blackstar has a delicate mixture of Gin and Cane sugar based Velvet Liqueur enhanced by a beautiful …
If I told you that you could have a green curry laden with juicy prawns, or a char-grilled sirloin steak smothered in a red curry sauce for dinner tonight and that your healthy New Year resolutions would remain untarnished, you might find me hard to believe. Though that is exactly what Saba Restaurant is promising with …
Thai Food, Paleo Style – A Morning with Chef Tao and Nutritionist Erika Doolan at Saba Read More »
One of Dublin’s favourite festivals returns from the 22nd – 28th February across the city centre. Brought to you by DublinTown, Dine in Dublin brings together over 50 of Dublin’s top chefs and restaurants to offer you an exciting dining experience in the heart of the capital. Participants include Pichet, San Lorenzo’s, Saba, Fallon & …
Dine in Dublin is Back this February for its Eighth Year Read More »
Nutrition and taste came together on Monday January 11th at the launch of the The Juicery at The Westbury, with Guest of honour The Juicery founder Cindy Palusamy. The Juicery is a new approach to healthy drinking, and at the event guests sampled some of the signature juices and smoothies that have been developed by …
Expert Goodness at the Launch of The Juicery at The Westbury Read More »
Has January been a dry month, back to work getting you down? Well it’s always good to have something to look forward to, and we’re looking forward to Alltech Craft Brews & Food Fair on the weekend of the 5th – 7th February in Dublin’s Convention Centre. This international Beer festival will be featuring beers, …
Following the introduction of their new health and wellbeing concept Equilibrium last summer, The Marker hotel has added to the campaign this January across all areas of the hotel including the gym, restaurant and spa. The Marker has partnered with No. 17 Personal Training owned by John Belton who has been in the fitness industry …
The Torres family’s Ribera del Duero wins a gold medal at the Tempranillos al Mundo 2015 competition. Celeste Crianza, Bodegas Torres’s flagship Ribera del Duero, celebrates the 10th anniversary of its launch with its recently-released 2012 vintage. Celeste is one of Ireland’s best-loved wines from Ribera del Duero and is available in 80 countries, making …
No Hollywood party is ever complete without some bubbles, with that in mind, lauded mixologist Karen Grill created the Moët Ruby Red, the official cocktail of the Golden Globes. The modern take on a French 75 cocktail is a personal homage to one of the most timeless pieces of cinema, The Wizard of Oz. The …
Moët and Chandon Toasts to 25 Years at the Golden Globes with a Moët Ruby Red Cocktail Read More »
PARIS, January 5th, 2016 – In 2015, the Maison Hennessy has been honored with a trio of luxury design distinctions for the 250th anniversary blend’s limited edition luxury design display. These important design prizes include the Popai Awards and the Pentawards, as well as the Prix Formes de Luxe, three honors that together comprise the …
As we pack away the assorted Christmas lights and decorations it is time to reflect on another festive season. If, like my house, you had enough food left over to feed a whole county then I’m sure you were left wondering what to do with it all. Food waste is fast becoming the social issue …
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