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TheTaste.ie

Month: April 2015

Seared Scallops, Braised Endive, White Asparagus, Citrus Dressing, Smoked Almonds Recipe by David O’Byrne of La Mere Zou

La mère Zou is a little piece of France in Dublin, a restaurant near the Shelbourne Hotel in Dublin city centre and close to the other fine five star hotels that surround Stephen’s Green. La mere Zou is one of the best restaurants in Dublin. Their classic bistro style of cuisine is typified by seasonal …

Seared Scallops, Braised Endive, White Asparagus, Citrus Dressing, Smoked Almonds Recipe by David O’Byrne of La Mere Zou Read More »