Award Winning Food, Drink & Travel Magazine

TheTaste.ie

Month: February 2015

Hazelnut and Chocolate Shortbread Sandwiches Recipe by Bridget Harney

The Hazelnut and Chocolate Shortbread Sandwiches are a heavenly combination. The hazelnuts really emphasise the buttery light crumb of the shortbread and the chocolate filling is totally luxurious. With Valentines Day just around the corner, this is the perfect recipe to treat yourself or a loved one. If romance is the order of the day, …

Hazelnut and Chocolate Shortbread Sandwiches Recipe by Bridget Harney Read More »

Dine in Dublin Returns

Dine in Dublin Returns

One of Dublin’s favourite food festivals, Dine in Dublin returns this February 23rd of February for the sixth year running. Over 50 restaurants are participating this year, bringing you a feast of culinary delights featuring the very best of local produce all with special offers . This year will see some new additions to the usual programme, including …

Dine in Dublin Returns Read More »

Be first to see Avenue by Nick Munier, register your table now

Be first to see Avenue by Nick Munier, register your table now

Nick Munier is a much loved Restauranteur, Artist and TV personality – having worked on RTE’s Masterchef Ireland and ITV’s Hells Kitchen. Nick has worked with many of the most respected and esteemed chefs in the world along with working in some of Britain and Irelands most high profile establishments. He is passionate about food …

Be first to see Avenue by Nick Munier, register your table now Read More »

Win Fifty Shades of Grey Tickets and Dinner for 2 in KC Peaches Wine Cave - Closed

Win 2 tickets to the first showing of Fifty Shades of Grey and Dinner for 2 in KC Peaches Wine Cave – Closed

Win Fifty Shades of Grey Tickets! We predict this is going to be one of the hottest competitions to date, TheTaste have teamed up with KC Peaches Wine Cave to bring you the ultimate Valentines competition, we are giving you the chance to win 2 tickets to the first screening of highly anticipated, movie of …

Win 2 tickets to the first showing of Fifty Shades of Grey and Dinner for 2 in KC Peaches Wine Cave – Closed Read More »

Gubbeen Chorizo, Prawn & Chicken Paella Recipe by Ethna Reynolds

Gubbeen Chorizo, Prawn & Chicken Paella Recipe by Ethna Reynolds

This paella recipe conjures up dreams of soaking up the Sun and endless glasses of wine overlooking a sandy beach, but this may be far from reality for most of us at this chilly time of the year. To me, Paella is a ‘dish of love’, and there is nothing better than a huge pan …

Gubbeen Chorizo, Prawn & Chicken Paella Recipe by Ethna Reynolds Read More »

Salmon Tartar, Compressed Cucumber, Radish, Avocado by Grainne O’Keefe of Pichet Restaurant

Salmon Tartar, Compressed Cucumber, Radish, Avocado by Grainne O’Keefe of Pichet Restaurant

Salmon Tartar Recipe by Grainne O’Keefe of Pichet Pichet Restaurant, Trinity Street, Dublin 2 Tel: 01- 6771060 SALMON TARTAR, COMPRESSED CUCUMBER, RADISH, AVOCADO
 INGREDIENTS 
- 500g salmon fillet 
- 1 orange 
- 1 lime 
- 1 lemon 
- 25g dill 
- 60g sugar 
- 40g coarse salt
 METHOD
 Zest the lemon, lime & orange & …

Salmon Tartar, Compressed Cucumber, Radish, Avocado by Grainne O’Keefe of Pichet Restaurant Read More »

The Chophouse Review

The Chophouse Review

Often there’s no faster route to total satisfaction than a sudden surge of spontaneity and set out in search of a carnivore’s feast. To satisfy this urge and raise our weather dampened souls last week, we headed down to The Chophouse on Shelbourne road. The Chophouse Gastro Bar is a relaxed eatery offering a dining …

The Chophouse Review Read More »

Best Young Chef 2015: The New Age of Irish Chefs - Watch out Boys !!! Girl Power is back...

Best Young Chef 2015: The New Age of Irish Chefs – Watch out Boys !!! Girl Power is back…

Last November, San Pellegrino, ambassador of Italian taste and fine dining, launched a global talent search to find the Best Young Chef 2015.   Young Chefs from all over the world were invited to apply, outlining their signature dish on finedininglovers.com,the online magazine for worldly food enthusiasts.The Chefs had to be 30 or under and …

Best Young Chef 2015: The New Age of Irish Chefs – Watch out Boys !!! Girl Power is back… Read More »

Four different styles of Marlborough Sauvignon Blanc by Frankly Wines

Four different styles of Marlborough Sauvignon Blanc by Frankly Wines

Over the past decade or two Marlborough Sauvignon Blanc has exploded in popularity in Ireland and the rest of the world. It’s a distinctive wine with an expressive nose and piercing, shiny fruit flavours that other regions and countries are trying to replicate. Having just said it’s distinctive, there are several different expressions of the …

Four different styles of Marlborough Sauvignon Blanc by Frankly Wines Read More »